KEJACO Is an Exporter and Wholesaler of great qualities of saffron from Iran. We export all types of saffron to all over the world.
Due to our continuously cooperation with our Iranian farmers, we are able to sell our saffron to an extraordinary reasonable price and to constantly maintain our high quality at the same time.
We offer the reliable, quick and reasonable supply of our products. Thereby, we are flexible in quantity and are able to adapt to your wishes and requirements. Furthermore, we guarantee the consistently high quality of our saffron, which is controlled by us and they meet the strict EU standards.
Our years of experience is our guarantee. The best quality, best price, best service, stability, responsibility, honestly and transparency allow us to build a win-win and long-terms business relationship with our customers around the world and this is the key of our success.
If you are interested, please send us an inquiry including your requests and requirements, we will immediately contact you and prepare an individual and non-binding offer at a special price.
This type of saffron that called “Sper Negin”, is the highest quality of other types of saffron in terms of the power of color, taste and aroma. Super Negin threats are longer in length and contain no yellow or orange threats. The threats are cut symmetrically and contain no crumbs. Super Negin is differentiated from normal negin strands by its color, length and thickness.
The highest quality of saffron threads is called “Negin” and means translated “The diamond on a Ring”. This most precious type of saffron belongs to the best quality, because it has volume and the stgma length of the type Pushal and at the same time the color strength of the type Sargol.
This grade consists of any dark red stigma tips and has the highest quality compared to the other types. Quality Sargol is obtained by screening the quality Pushal. All white and orange components of the saffron threats are
Pushal saffron is the stigma part of the plant attached to a 1-3 mm style end. Quality Pushal is obtained by completely removing the 3 stigmas from the dried saffron flower. The white components are removed. The orange and red components of the saffron threads remain.